Jay Hanj

Chef De Partie at Miral Experiences

Jay Hanj currently serves as Chef De Partie at Miral Experiences, a position held since May 2022, where prior roles included Demi Chef De Partie and Commis Chef. Jay's culinary career features experience at Ferrari World Abu Dhabi as a Commis Chef and notable stints at Al Catraz Cafe and JW Marriott Marquis Hotel Dubai, where the role of Chef was undertaken. Jay also completed internships at ITC Hotels, Taj Falaknuma Palace, Le Méridien, and The Ritz-Carlton Hotel Company. Educational qualifications include a Bachelor of Hotel Management from Welcomgroup Graduate School of Hotel Administration, completed between 2015 and 2019, complemented by HSC and SSC qualifications from Dholakiya Schools and BAPS SVM, respectively.

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Miral Experiences

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Miral Experiences operates a diverse portfolio of world-class and award-winning immersive experiences and attractions, in Abu Dhabi and beyond, brining joy to visitors from around the world. Catering to all tastes and ages, evoking feelings from thrill to joy and everything in between, these one-of-a-kind, seamless experiences invigorate all senses and create memories that last a lifetime. Today, Miral Experiences operates three award-winning theme parks: Ferrari World Abu Dhabi, the world’s first Ferrari-branded theme park and Yas Waterworld, the UAE’s unique Emirati waterpark and Warner Bros. World™ Abu Dhabi, the world’s first-ever Warner Bros. branded indoor theme park. It also operations unique attractions including CLYMB, an indoor adventure hub that features the world’s biggest indoor skydiving flight chamber and the region’s tallest indoor climbing wall, and Qasr Al Watan, an enriching tour experience that invites the world to share the UAE's culture, knowledge and inspiring journey. This is in addition to Saraya Aqaba Waterpark in Jordan home to unique and exhilarating water adventures.