MIRASOL CLUB & ASSOCIATION, INC
Aaron Jones possesses extensive culinary experience, currently serving as Chef De Cuisine at The Country Club at Mirasol since October 2013, after progressing through various roles including Sous Chef. Prior experience includes the position of Executive Chef at Water Bar and Grill. Aaron Jones holds an Associate of Arts degree in Cooking and Related Culinary Arts from Lincoln Culinary.
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MIRASOL CLUB & ASSOCIATION, INC
The Country Club at Mirasol is a pristine, vibrant community which exudes understated elegance and offers a diversity of activities across ages and interests.