Albertomaria Franzoni

Albertomaria Franzoni is the current head of production and logistics at Miscusi. Prior to this, they held the position of head of product and supply chain at Fork Chile. Franzoni has also worked as a business development manager for both Mito Pizza Ltda and Romeo Italian Food Ltda. Their experience also includes consultant work for Montblanc Consulting and financial analysis for BNP Paribas.

Albertomaria Franzoni received a Bachelor of Engineering in civil engineering from Università di Pavia. Albertomaria then went on to complete a Master of Science in civil engineering at Politecnico di Milano. Franzoni was awarded a scholarship for the Thesis Abroad Program in civil engineering at Northeastern University. Albertomaria also completed a Master's in interdisciplinary studies at Alta Scuola Politecnica and was awarded a scholarship for the Thesis Abroad Program in civil engineering at Harvard University. In addition, they attended a summer school in finance and general management at Harvard Business School.

Albertomaria Franzoni reports to Alberto Cartasegna, Founder & CEO. Some of their coworkers include Alessandra Sabbione - CMO, Marcel Khan - Head of International Development, and Emilio Renzullo - Head of Digital Marketing.