Malcolm Mordue is an experienced operations leader with a robust background in the restaurant industry. Currently serving as the Director of Operations at MISSION BBQ since April 2022, Malcolm has previously held significant roles such as District Manager at Buffalo Wild Wings from September 2020 to September 2021, and Director of Operations/JVP at Carrabba's Italian Grill from May 2015 to March 2020. Earlier in the career, Malcolm held multiple key positions at Bertucci's, including Regional Vice President of Operations, Senior Director of Operations, and Area Director from March 2002 to May 2015. Malcolm's experience also includes serving as General Manager at McDonald's Corporation from August 1996 to March 2002.
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