Jacob Vasquez is a skilled professional in the food service and equipment supply industry, currently serving as a K-12 Equipment & Supply Specialist at Mission Restaurant Supply since November 2022. Prior experience includes roles as a Sales Representative at LMS Associates and as a Food and Beverage Manager at The RK Group. Jacob began their career as an Assistant Manager at Luby's Inc. and spent several years as a General Manager at Chipotle Mexican Grill. Early in their career, Jacob worked in catering with True Flavors Catering. Educational background includes a degree in Culinary Arts Management from The Culinary Institute of America, completed in 2009.
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