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John Sweat

John Sweat has extensive experience in the hospitality industry, serving as a bartender at Mission Yogurt, Inc. since May 2017 and at Tracks Denver since April 2010. Previously, John worked as a bartender at Gaylord Hotels from November 2021 to August 2023. Before transitioning to bartending, John held the position of Dispatcher II at Integra Telecom from July 2012 to May 2015, where responsibilities included managing the repair dispatch and escalation queue. John holds a Bachelor’s Degree in Business Administration, Management and Operations from Ashford University, earned between 2013 and 2016, and an Associate’s Degree in Arts from the same institution, completed in 2013.

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