Christopher Zamora

Christopher Zamora has extensive culinary experience, currently holding the position of Chef De Partie at Bulldozer Group since March 2022. In addition to this role, Christopher has been a Sushi Chef at Miyabi Sushi since August 2018 and has been associated with Sushi Shop as a sushi chef since June 2016. Christopher's educational background includes an Associate's degree in Hotel, Motel, and Restaurant Management from the University of Cebu, obtained between 2010 and 2012.