Barbara Zatto has a work experience spanning over 15 years. From 2004 to 2009, they worked at Barry-Callebaut as a Regional Sales Manager. Following that, they joined Mizkan Americas in 2009 and held the position of Director of Culinary/Sales Manager West.
Barbara Zatto's education history includes a vocational study for Negotiation and Conflict Management at the Harvard Negotiation Project in Marbach, Germany. Barbara completed this program in 2006. Additionally, they pursued a degree in Culinary Arts and Related Services at The Culinary Institute of America, where they earned an AOS degree with honors. The exact start and end years for their study at The Culinary Institute of America are not provided.
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