Abanoub Boules

Operations Manager at MMC Catering

Abanoub Boules has significant experience in the hospitality industry, currently serving as Assistant Front Desk Manager and Assistant Night Manager at Marriott International since October 2018, with responsibilities encompassing the overall operation of the Front Office Department and direction of various service areas. Additionally, Abanoub holds the position of Operations Manager at MMC Catering since November 2021. Prior to these roles, Abanoub was a Front Office Supervisor at Residence Inn from July 2015 to October 2018, focusing on safety and security protocols. Abanoub earned a Bachelor of Tourism & Hotels with a specialization in Hospitality Administration/Management from Helwan University Cairo between 2009 and 2012.

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