Lianna Lee

Lianna Lee is an accomplished food scientist and product development manager with extensive experience in the food and beverage industry. Currently serving as the Senior Product Development Manager at Momofuku since August 2025, Lianna previously held the position of Senior Food Scientist and Director at JPG Resources, where responsibilities included leading product development and managing cross-functional project teams. Prior roles include Senior Food Scientist and Director at Rodeo CPG, where innovative products were developed based on industry trends, and at Bimbo Bakeries USA, where product optimization and scale-up processes were executed. Lianna's earlier experience encompasses conducting analytical chemistry at McCormick & Company, research at the University of California, Davis focused on food nutrition, and internships in various bakery settings. Lianna holds a Master’s Degree in Food Science and Technology from the University of California, Davis, along with a Bachelor's degree in Economics and Chemistry from Wellesley College.