Monkey Sports, Inc.
Jake Brittain currently serves as a Tier 2 Customer Service Specialist at MonkeySports, Inc. since June 2022. Prior experience includes working as a Sous Chef at Oddfellows from March 2021 to February 2023, where responsibilities involved assisting the executive chef and maintaining dinner efficiency. Previously, Jake held the position of Sous Chef at The Bartonville Store for a brief period in 2020, as well as working as Tournade at Bent Tree Country Club in Dallas from March 2016 to February 2020. Jake Brittain holds an Associate's degree in Culinary Arts/Chef Training from The Art Institutes, completed between 2013 and 2015.
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