Mark Bailey is a seasoned professional in the hospitality and wine industries, currently serving as the Director of Business Operations and Co-Founder at Fresh Activations since September 2024. Prior experience includes managerial roles at Montague from October 2013 to September 2024, and key positions such as Woolworths National Key Account Manager. Mark's background also encompasses roles in fine dining and wine management, including Venue Manager and Sommelier at Little Hunter, General Manager at Duchess of Spotswood, and Partner at Bailey& Jones, a wholesaler of fine wines in Melbourne. Notably, Mark held responsibilities at The Botanical, where operational achievements included significant cost reductions and the development of wine-related events and staff training. Mark holds an education from St Brendan Shaw College, completed in 2002.
Sign up to view 4 direct reports
Get started