Edgar Arca is a seasoned hospitality professional with extensive experience in bar and restaurant management. Currently serving as the Bar and Resto Manager at Exotic Malapascua since June 2018, Edgar has demonstrated leadership and operational expertise. Prior roles include Captain Bar/Waiter at Exotic Beach Resort and Bartender/Waiter at Montebello Villa Hotel, where Edgar has been employed since August 2012, showcasing a solid foundation in customer service and beverage management.
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