Monteloeder S.L.
Nuria Caturla Cernuda is the Chief R&D Officer and New Product Development Manager at Monteloeder S.L. Nuria previously worked as a researcher at the Institute of Molecular and Cell Biology at University Miguel Hernandez of Elche. Nuria holds a Degree in Science and Food Technology from Universidad Miguel Hernández de Elche and a PhD with Honours in Biology from the same university.
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Monteloeder S.L.
Monteloeder supplies raw materials for the nutraceutical, functional food, cosmetic and animal nutrition business.The MONTELOEDER family business began in Alicante (Spain) by selling health ingredients with a natural focus in the food, beverage, nutritional supplements and cosmetics industry. The company's aim is to satisfy the needs of thenutraceutical, functional food, cosmetic and animal food business.