Dennis Gavagan

Dennis Gavagan is an accomplished culinary professional with extensive experience in executive roles across the hospitality and food industries. Currently serving as the Corporate Executive Chef and Director of Business Development at More Than Gourmet since September 2016, Dennis also operates Gavagan Culinary Solutions as the Principal since August 2013. Previous roles include Culinary Consulting as a freelancer from February 2002 to August 2012, Corporate Executive Chef at Phillips Foods Inc. from February 2006 to October 2011, and Corporate Executive Chef at Nestle USA between 2003 and 2005. Dennis's career began at Marriott International, where a significant tenure from 1982 to 2002 was spent in the role of Corporate Executive Chef. Dennis earned an education in culinary arts from Johnson & Wales University from 1978 to 1980.