Emmanuel Dunand Sauthier possesses extensive experience in logistics and supply chain management, with a current role as a magasinier réceptionnaire at Moria Surgical since May 2022, responsible for unloading and controlling raw materials and managing inventory. Prior to this, Emmanuel served as a Chef d'équipe expédition at United Petfood, overseeing the reception and dispatch of goods, and held the position of adjoint chef d’équipe de chaîne logistique at NSE Groupe, contributing to reception, warehousing, and shipping activities. Emmanuel's career began at Intermarché, where various roles included Chef d’équipe, responsible for team management and planning, along with positions focused on stock management and logistics coordination. Educational credentials include a Bac and Bep in électrotechnique from Nerdre Maurice Guyot.
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