Mother Parkers Tea & Coffee Inc.
Scott Hanneson, P.Eng. has extensive experience in the food and beverage industry, currently serving as Platform Development Manager in R&D at Mother Parkers Tea & Coffee since January 2009, and previously held roles including Business Development Manager and Channel Manager in Marketing for Equipment. Prior to this, Scott worked as Maintenance Manager at Kraft Foods and Saputo, and as Process/Project Engineer at Parmalat. Initial career roles include Project Engineer at Molson Canada. Scott holds an MBA from the University of Toronto - Rotman School of Management and a B.Sc. in Chemical Engineering from the University of Waterloo.
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