Miguel Mendoza has a diverse work experience spanning over several companies. Miguel began their career at Bridgestone as a Project Engineer in April 2007, and later moved to Southco, Inc. as a Manufacturing & Product Engineer in May 2008. Miguel then joined B. Braun Medical as a Research Assistant in April 2011. In March 2012, Miguel joined The Hershey Company as a Regional Project Engineering Manager and stayed until March 2015. Miguel then worked at Mondelēz International as a VSU Manager from March 2015 to February 2016. Miguel joined Niagara Bottling in February 2016 as a Plant Director and worked there until December 2020. Currently, they are employed at Mount Franklin Foods, where they have held the role of Vice President of Engineering from December 2020 to October 2022, and currently serves as the Senior Vice President of Engineering Operations.
Miguel Mendoza earned a Bachelor's degree in Mechatronic Engineering from Tecnológico de Monterrey in the years 2001 to 2005. Miguel further pursued their education at RWTH Aachen University from 2009 to 2011, obtaining a Master's degree in Biomedical Engineering.
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