Allison R. has a diverse background with experience in compliance, product analysis, and pastry chef roles. Allison has worked at National General Insurance, Catering-Chocolate, Allstate, and Encompass Insurance in various capacities. Allison holds an Associate's Degree in Baking and Pastry Arts/Baker/Pastry Chef from New England Culinary Institute, a Juris Doctor (J.D.) from American University Washington College of Law, and a Bachelor's Degree in Health and Society from the University of Rochester.
May, 2019 - present
September, 2016
January, 2013