Loic Poirier

Loic Poirier is an experienced operations resource manager currently employed at the National Oceanography Centre since June 2023, with previous tenure in the same role from November 2021 to March 2023, serving as maternity cover. Prior to this, Loic held positions at COUNTRY FARE FOODSERVICE as an assistant buyer and customer relations specialist from September 2019 to November 2021. A significant portion of Loic's career was spent at Condor Ferries, where roles included crew resource manager and crewing manager from September 2006 to February 2019. Additional experience includes management positions in the hospitality industry, such as food and beverage manager at Condor Marine Crewing Services, maitre d' at Le Rescatore restaurant, and various managerial roles at The Athenaeum Hotel, Grange Holborn Hotel, and other establishments. Loic also possesses educational qualifications in management and leadership (CMI level 5) and personnel practice (CIPD level 3) from Bournemouth University.