The Business Operations team at the National Restaurant Association is tasked with streamlining and optimizing the association's internal processes, ensuring efficient service delivery to members and stakeholders. This team governs data integrity, enhances workforce solutions, manages web operations, and oversees product development to support the restaurant industry's diverse needs. Key leaders include the CIO, Vice Presidents of Customer Operations, Data Governance, and Workforce Solutions, among others.
Deb Billow
Vice President Of Data Governa...
Emily Williams Knigh...
Chief Collaboration Officer & ...
James Santiago
Vice President Customer Operat...
Kevin Steele
CIO
Lauren Robin
Manager, K12 Academic Sales
Myléne López Mafúz
Web Operations Manager
Sara Nickel Bray
Vice President Workforce And O...
Sherman Brown
EVP, Business Services
Tuan Nguyen
Head Of Quality And Delivery
Yana Keyzerman
Senior Manager, Product Develo...
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