Robert Krahn has over two decades of experience in field operations and management within the food industry. Currently serving as Senior Manager of Field Operations at The Neil Jones Food Company since June 2020, Robert previously held the position of Senior Field Operations Supervisor at the same company. Prior to this role, Robert worked at Del Monte Foods, Inc. from June 1999 to June 2020, where Robert was a Sr. Field Supervisor/Buyer. Robert holds a Bachelor's Degree in Plant Sciences from California State University, Fresno, earned between 1990 and 1994.
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