Rania Abou Samra

Rania Abou Samra PhD MSc is an accomplished professional in the fields of technology, product development, and research and development within the health and nutrition sectors. Currently serving as the Global Head of Technology and Product Development and Head of R&D for Nestlé Health Science, Rania has previously held significant roles such as Vice President of Research and Development at Vital Proteins and various leadership positions at Nestlé, including Global Director of Science and Technology and Global Science and Nutrition Manager for Confectionery. Rania's educational background includes a recent completion of a program in Driving Strategic Innovations at MIT Sloan School of Management and advanced studies at IMD.