Raphael Schaller

Raphael Schaller is an experienced professional in the food and nutrition industry, currently serving as Senior Director of the Category Technical Applications Group at Nestlé Health Science since February 2019. Prior to this role, Raphael held various positions at Nestlé, including Director within the same group and Technical Application Group Manager focused on prepared foods and beverages. Raphael's career at Nestlé Nutrition North America (Gerber) spanned from July 2008 to November 2015, where responsibilities included product development and project management in infant nutrition. Additionally, roles at Nestlé from March 2004 to July 2008 involved innovation in hypoallergenic infant formulas as an R&D Engineer. Raphael's educational background includes an Executive Certificate in Technology and Operations from MIT Sloan School of Management, a Postgraduate Diploma in Business Administration from the University of Wales, and a Bachelor's degree in Food Process Engineering and Biotechnology from HES-SO Valais-Wallis.