Niman Ranch
Elle Gadient is a dedicated professional with extensive experience in farming advocacy and sustainability. Currently serving as a Farmer Advocate at Niman Ranch since March 2019, Elle manages various farmer support initiatives, including mentorship programs and the Annual Hog Farmer Appreciation Celebration, while representing a community of over 750 independent family farmers and ranchers nationwide. Previous roles include a Professional Fishing Deckhand at Wildcard Wildcaught, a Communications Intern at Niman Ranch, and positions at Serendipity Catering and Wartburg College, where Elle developed valuable skills in communication, sustainability, and customer service. Elle holds a Bachelor of Arts in Environmental Science & Studies and Business Administration from Wartburg College.
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Niman Ranch
Niman Ranch works with a community of over 740 family farmers to produce the finest tasting all-natural pork, beef, lamb and prepared products. Our independent family farmers are committed to sustainable agriculture practices and humane animal care by adhering to strict livestock raising protocols developed with the help of animal welfare expert Dr. Temple Grandin. All our animals are raised outdoors or in deeply bedded pens and are fed a 100% vegetarian diet. They are never given antibiotics or added hormones – ever! Niman Ranch meats are sold in restaurants and natural foods stores across the United States, including places such as Chipotle and Whole Foods Market. For more information, please visit www.nimanranch.com.