Henry Yim is an accomplished executive with extensive experience in leadership roles across multiple industries. Currently serving as Managing Director at Nishimoto Wismettac Group since January 2020, Yim previously held the position of Managing Director - Asia Pacific at Sabert Corporation from February 2017 to December 2019. From September 2003 to January 2017, Yim was Group Managing Director at Amoy Food Limited, where a range of leadership positions were also held. Early career experiences include various managerial roles at The Garden Company Limited, Taikoo Sugar Limited, and Bristol-Myers Squibb. Yim's educational background includes an Executive MBA from The Chinese University of Hong Kong, a B.Sc. in Biological Science from The University of Hong Kong, and further studies at IMD and INSEAD.
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