David Parker

David Parker is an experienced culinary professional currently serving as a Commercial Development Chef at Noble Foods Ltd since September 2022. Prior to this role, David held positions including R&D Manager at Cargill and Culinary Lead for Food Production & Development at Ironbridge Gorge Museum Trust. Additional experience includes serving as Lead Development Chef at Compass Group, Senior Development Chef at Kerry Foods, and Business Development Chef at Bakkavor. David also contributed as Development Chef (Interim) at Edgmond Foods Limited and held various roles at Kerry Foods from 2010 to 2016, focusing on Culinary Innovation for GB Brands and Chilled Meal Solutions. David's educational background includes attendance at BRJ School.