Marc Viarnaud has a diverse work experience, starting with their current position as the Global Head of Revenue Growth Management Strategy at Nomad Foods since July 2022. Prior to that, they held the role of Head of Commercial Strategy - Green Cuisine at Nomad Foods from June 2021 to October 2022. Before joining Nomad Foods, Marc worked at pladis Global as the Head of Revenue Growth Management from January 2017 to June 2021. Marc also has experience in sales strategy and revenue strategy management at PepsiCo from 2013 to 2016. Marc's earlier career includes roles at Ernst & Young as Assistant Director, Global Strategy from June 2010 to December 2012, and at Deloitte MCS Ltd as a Consultant, M&A Strategy Consulting from July 2007 to June 2010. Marc began their career as a Business Analyst, Strategy Consulting at Sagentia from February 2005 to June 2007, and as a Junior Consultant, Supply Chain Consulting at Masai in 2004. Marc holds the position of Purchasing Analyst at Gebr. Heinemann from August 2002 to September 2002.
Marc Viarnaud completed an Erasmus exchange program in Industrial Management at Ecole centrale de Lyon from 2003 to 2004. Prior to that, they obtained a MEng degree in Mechanical Engineering from Imperial College London from 2000 to 2004. Additionally, they hold a certification in Management Accountant from the Chartered Institute of Management Accountants (CIMA).
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