Bérengère Guichon

Bérengère Guichon currently serves as Responsable Partenariats & Mécénat du Lyon Street Food Festival at Nomad Kitchens, an agency known for innovative food concepts. Prior to this role, Bérengère had an extensive career at INSA Lyon, starting as Assistante de direction and progressing to Assistante de projets internationaux, ultimately holding the position of Manager de projets internationaux where responsibilities included international positioning and partnership development. Previous experience also includes roles as Recruitment Officer at École Supérieure des métiers du tertiaire and Assistante back-office at WHY CONSULTING. Bérengère holds an Executive Master in Management from emlyon business school and a CAP in Pâtisserie from École Ducasse, along with a Licence in Communication from Université Lumière Lyon 2.