David Gueux is an experienced professional currently serving as an Agent d’admission at INSEEC MSc since October 2023 and as an Assistant en commerce international at NSE Groupe since October 2022. David's previous roles include chef de service at POKAWA and ELS restauration at Brasserie Les Dômes, both held in August 2022. Additional experience includes working as a Commercial & Assistant responsable community manager at EnjoyWine SL from July 2018 to May 2019, and as a Mixologue at MEININGER Hotels from September 2018 to January 2019. David holds a Bachelor of Business Administration in International Business & Innovation from INSEEC (September 2022 - August 2023) and a Brevet de technicien supérieur agricole (BTSA) in Technico-commercial vin et spiritueux from MFR de Vayres.
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