Palupi P. Dewi

Palupi P. Dewi has a wealth of work experience, beginning with their role as Analytical Development Supervisor at PT Pharos Indonesia from 2000 to 2003. Palupi P. then moved to SARI ENESIS INDAH, PT as R&D/QC/QA Supervisor from 2003 to 2013. In 2013, they were appointed as QA/QC Manager at PT Andalan Furnindo and then QA Manager at Trouw Nutrition in 2016. From 2017 to 2020, they worked as QSC & HACCP Manager at PT. Sari Husada Danone Early Life Nutrition. Currently, they are the Head Of Technical Operations at Nusantics - Nusantara Genetics since 2022.

Palupi P. Dewi obtained a Master's degree in Food Science and Technology from IPB University between 2019 and 2022. Prior to that, they earned a Bachelor Degree in Chemistry from Universitas Gadjah Mada (UGM) between 1994 and 2000.