Michael J. Arangio

Corporate Executive Chef at Nutre Meal Plans

Michael J. Arangio has been in the culinary industry for over 13 years. Michael J. began their career in 2006 as the Kitchen Manager/Chef at ITV Direct in Beverly, MA. Michael J. then moved to Unidine in 2013, where they served as the Executive Chef. In 2019, they became the Corporate Executive Chef at Nutre Meal Plans LLC.

Michael J. Arangio completed their Associates degree in Culinary Arts from Newbury College in 1994. Prior to that, they attended Saugus High School.

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Timeline

  • Corporate Executive Chef

    December, 2019 - present