Marie Rached is a professional dietitian with a Master's of Science in Human Nutrition from McGill University and a B.Sc in Nutrition & Dietetics from the American University of Beirut. Marie has held various positions throughout their career, including roles as a Project Manager, Head Dietitian, Territory Manager at Nutricia North America, and Coordinator of the Certified Allergen Control program. Marie has experience in promoting healthy eating habits, providing nutrition consultations for various health conditions, and coordinating marketing and promotional tools. Marie has worked with pharmaceutical companies and clinics to provide nutrition consults and information services, demonstrating their expertise in the field.
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