Nancy Rapisardi CDM-CFPP currently serves as the General Manager of Dining Services at Nutrition Management Services Company since July 2020. With a diverse background in food service management, Nancy has held various leadership positions, including Private Catering, Director of Dietary at Oakland Rehabilitation and Health Care Center from September 2018 to November 2019, and Director of Dining Services at Healthcare Services Group, Inc. from August 2017 to September 2018. Prior roles include General Manager for a multi-unit school cafeteria account at Sodexo and Food Service Manager at Lamppost Inn, as well as a Saute Chef. Nancy holds an Associate's degree in Culinary Arts and Related Services from The Culinary Institute of America, earned between 2003 and 2005.
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