Sooridarsan Krishnan

Sooridarsan Krishnan has a long and varied work experience. Sooridarsan started their career in 2008 as a QA/QC Chemist at S.M. Biomed Sdn. Bhd. In 2009, they took on the role of Science Officer at AIMST University. In 2013, they moved to Skykod Polyscience Sdn. Bhd. as a Research & Development Engineer. In 2015, they joined Universiti Teknologi PETRONAS as a Research Officer at the Centre for Research on Ionic Liquid. In 2018, they took on an internship role at Université Savoie Mont Blanc. Most recently, in 2020, they became the Quality Environment Health Safety Manager at Nutrition Technologies.

Sooridarsan Krishnan's education history includes a Bachelor's Degree in Biotechnology from AIMST University, obtained between 2003 and 2008. Sooridarsan then obtained a Master of Business Administration (MBA) from Open University Malaysia between 2014 and 2016. Finally, they obtained a Master of Science - MS in Applied Chemistry from Universiti Teknologi PETRONAS between 2016 and 2019. In addition, they obtained an Associate Member certification from the Royal Society of Chemistry in May 2020.