Dr. Ir. Anna de Graaf-van Dinther

Dr. ir. Anna de Graaf-van Dinther (PhD) is a program coordinator at NWO, specializing in applied and engineering sciences, energy, smart materials, and the circular economy since April 2023. Previously, Anna served as a senior technologist at Danone Nutricia Research from November 2014 to May 2022, where responsibilities included managing projects on emerging technologies and collaborating with academic and industry partners. Prior to that, Anna held various roles at DSM Food Specialties, focusing on process technology for liquid medical nutrition, and conducted PhD research in food process engineering at Wageningen University & Research. Anna's academic background includes a BSc in Food Technology from Wageningen University & Research and an MSc in European Master Degree Food Studies, complemented by various courses in coaching and management.