Angela Gil

Angela Gil has over 18 years of work experience in the food industry. Angela began their career in 2001 as a Senior Food Technologist at Mattson & Co. In 2013, they joined New Frontier Foods Inc. as the VP of R&D and Operations. Based in the San Francisco Bay Area, New Frontier Foods Inc. was founded by four dads on a mission to leverage the science of superfoods to make ordinary foods delicious and healthy. Their brand is Ocean's Halo and they are inspired by delicious, organic foods and beverages, driven by data-based innovation and humbled by their awesome consumers.

Angela Gil attended California Polytechnic State University-San Luis Obispo from 1997 to 2001, where they earned a Bachelor of Science in Food Science and Nutrition.