Tony Stoffel

Tony Stoffel is an experienced hospitality professional currently serving as the Assistant General Manager at Odyssey Resorts, specifically at Caribou Highlands Lodge and Resort since October 2020. Prior to this role, Tony held the position of Food and Beverage Director at Caribou Highlands Lodge from August 2018 to October 2020. A brief period of unemployment was experienced in early 2018 when Tony sought opportunities in Operations Management. Previous positions also include Director of Food and Beverage at Royal Golf Club, Operations Manager at Envision Catering and Hospitality, and various roles in catering management at Prom Management Group. Tony began a career in project management and production at The Design Group from 1995 to 2004. Tony holds a degree from St. Cloud State University, earned from 1990 to 1995.