ofi
Martha L. Gonzalez-Silva is a seasoned professional with extensive experience in food safety and quality assurance. Currently serving as the Director of Corporate Quality Systems for ofi, Martha is responsible for the rollout of Food Safety and Quality systems across North America, emphasizing collaboration and continuous improvement. Previous roles include Director of FSQA Systems at C.H. Guenther & Son, where Martha executed the FSQA plan for US and Canada bakeries, and Director of Food Safety Services at Adroit North America LLC, focusing on quality systems integration for the food and beverage supply chain. With over 16 years at McCain Foods, Martha held positions such as Director of Global Quality Systems and Manager of Global Quality Systems, implementing global food safety strategies and supporting regional factories in Asia. Educational credentials include certifications in Executive Education from Northwestern University's Kellogg School of Management, along with degrees in Food Engineering and International Business Management from reputable institutions.
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