Stephanie Kraemer

Stephanie Kraemer has a diverse work experience background. Stephanie started their career as an Intern at the California National Primate Research Center in 2014. Stephanie then worked as a Research Assistant at the Energy Biosciences Institute from August 2014 until December 2014. In 2015, Stephanie worked as a Research Assistant at the Melis Lab, specializing in Photosynthesis and Metabolic Engineering. Stephanie then joined Ripple Foods in 2016 as an Associate Scientist-Research, where they worked until November 2019. Since December 2019, Stephanie has been working as an Associate Scientist at Ohalo Genetics. Additionally, they were a Collegiate Athlete at UC Berkeley from 2011 to 2015.

Stephanie Kraemer obtained their Bachelor's Degree in Genetics and Plant Biology from UC Berkeley, Rausser College of Natural Resources. Stephanie pursued their undergraduate studies at this institution from 2012 to 2015.