Todd Paden

Todd Paden has a diverse work experience in various roles and industries. Todd started their career as a Regional Sales Manager at Signature Breads, Inc. in 2007 and then moved on to become a Senior Manager at Ventura Foods in 2010. In 2018, Todd founded their own company, Delta Sunshine Brewing Company, where they served as the Founder & President until 2022. From 2019 to 2022, they worked as a Senior Manager New Business Development (Consultant) at Giraffe Foods Inc. In 2022, Todd joined Roland Foods, LLC as an Industrial Sales Manager before transitioning to their current role as the Director of National & Industrial Accounts at OWS Foods, starting in 2023.

Todd Paden obtained a Bachelor's degree in Forest Management/Forest Resources Management from the University of Montana. Todd attended this institution from 1994 to 1999. Additionally, in 1997, Todd participated in a Wilderness Guide Training program at NOLS, known as SSR '97.