Nadine Teulon

Nadine Teulon is an experienced professional in the field of research and development, specializing in food and cosmetic applications. Currently serving as R&D Team Leader for Nutrition at Oleon since June 2013, Teulon focuses on food application, market studies, and the development of creams and chocolate formulations. Prior experience includes roles at Novance from June 2011 to June 2013, where innovations in cosmetic applications and agrochemical formulations were developed. Teulon's extensive background also includes over two decades at Unilever HPC, where project leadership in the formulation of cosmetic products was managed, contributing to major brands like Andrelon and Sunsilk. Educational qualifications include a Master’s in Formulation and Sensory Evaluation from ISIPCA and multiple degrees in cosmetics from the University of Montpellier.