Emily Feldgen

Emily Feldgen has a diverse work experience. Emily is currently working as a Senior Social Media Manager & Content Strategist at OLIVER Agency since April 2023. Prior to this, they worked at Hotglue from April 2021 to April 2023, where they held the position of Social Media Manager and was responsible for managing, planning, and executing social media strategies. Emily also worked as a Social Media Executive at Hotglue from June 2020 to April 2021, where they monitored and implemented organic social media strategies and coordinated influencer campaigns.

Earlier in their career, Emily worked as an Intern at Ballpark from January 2020 to May 2020. Emily also worked as a Digital Content Producer at Fenwick Software from July 2019 to January 2020. During their time at Swinburne University of Technology from March 2016 to October 2019, they worked as a Student.

Emily has also gained experience in the hospitality industry. Emily worked as a Food and Beverage Attendant at Yabby Lake International Pty Ltd. from December 2018 to July 2019 and at Hilton Queenstown Resort & Spa and DoubleTree by Hilton Queenstown from April 2018 to October 2018. Additionally, they worked as an Assistant Talent Manager at Chefs Ink Pty Ltd and Talent Ink from February 2017 to April 2018.

Emily has experience in sales as well, having worked as a Sales Assistant at French Connection from August 2017 to March 2018. Emily also has experience as a Checkout Assistant at Bunnings from August 2015 to August 2017.

Emily Feldgen attended Peninsula Grammar from 2006 to 2014, where they completed their VCE (Victorian Certificate of Education). Emily'sareas of study during this time included English, Business Management, Further Mathematics, Psychology, and Health Sciences.

In 2015, Emily briefly attended Deakin University, where they pursued a Bachelor of Health Sciences/Bachelor of Arts degree. Emily'sfield of study during this time was Health and Wellness, General.

From 2016 to 2020, Emily pursued their Bachelor of Media and Communications degree at Swinburne University of Technology. Emily'sfield of study focused on Communication and Media Studies.

Additionally, Emily obtained several certifications. In 2016, they completed training modules in preparing and serving espresso-based coffee at the Royal Gurkhas Institute of Technology. In 2017, they obtained Responsible Service of Alcohol certification from the Victorian Commission for Gambling and Liquor Regulation. In 2018, they received certification in Lighter, Medium & Full-bodied Red Wines from Hancock's Wine & Spirit Merchants.