OMONIA CAFE INC.
Vaptistis Virvilis is a skilled pastry chef with extensive experience in various high-end culinary establishments. Currently serving as a Pastry Chef at OMONIA CAFE INC. since October 2024, Vaptistis has previously held prominent positions such as Chef De Partie at Dominique Ansel Bakery and Head Pastry Chef at Bill & Coo Mykonos and Santa Marina, a Luxury Collection Resort in Mykonos. Additional experience includes roles as a Pastry Chef Instructor at iekAKMIedu and various positions within the YES! Hotels Group and Matsuhisa Restaurants Europe. Vaptistis holds a certification in Baking and Pastry Arts from ETOILE by Les Chefs, achieved between 2012 and 2014.
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OMONIA CAFE INC.
OMONIA CAFE INC. is a company based out of 3220 BROADWAY, ASTORIA, New York, United States.