Kittie Walleck has over 20 years of experience in the restaurant industry, primarily at On The Border Mexican Grill & Cantina. Kittie has held various positions ranging from Catering Sales Coordinator to Senior Director of Marketing Activations, Catering & Menus. Throughout their career, Kittie has focused on strategic data analysis, project management, training, and building relationships with clients to bring their event visions to life. Additionally, Kittie has experience with corporate training and development at Brinker International.
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