Oru Space
Afife Esra Vahib has a diverse background in the food and beverage industry, starting from their time as a Commis chef at Royal Garden Hotel to their current role as a Restaurant Manager at Oru. With experience ranging from Chef De Partie to Assistant Restaurant Manager, Afife Esra Vahib has demonstrated their dedication and skills in various roles within the hospitality sector. Afife Esra holds a level 3 diploma in Baking and Pastry Arts/Baker/Pastry Chef from Westminster Kingsway College.
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Oru Space
Oru Space is a lifestyle workspace conceptually designed for the unique times we live in. By bringing a friendly workspace environment to suburbia, Oru ensures that professionals and creatives – with little time to commute – can thrive by simply knowing they’re closer to home.An innovative people-focused model, Oru’s dynamism is encapsulated inco- founder’s Paul Hepworth Nelmes’s and Vibushan Thirukumar’s motto ‘we think, for what you need’. Therefore creating a positively energising space with emphasis on wellness, diet, workspace and cultural events in tandem with an unparralleled passion for the environment, sustainability & social outreach.