Rebecca Seganti, MBA, currently serves as a Risk Analyst II at Osaic since June 2023, having previously held the role of Enterprise Risk Manager. Prior experience includes five years as a Food Service Manager at Brew 7, where responsibilities encompassed enhancing customer service and overseeing order quality, and three years in the same position at Five Pennies Creamery, focusing on inventory management and financial oversight. Rebecca holds both a Master of Business Administration and a Bachelor of Applied Science in Finance from Quinnipiac University, with expected completion of the MBA in May 2024.
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