Thomas E Kasperski II is an experienced culinary professional serving as Executive Chef at Spectra by Comcast Spectacor since February 2014, overseeing operations at the Columbia Metropolitan Convention Center. Additionally, Kasperski holds the position of Executive Chef at Ovations Food Services, LP since April 2010, managing culinary offerings at the Lakeland Center. Prior experience includes serving as Restaurant Chef at Hyatt Regency Miami from March 2009 to April 2010, where responsibilities encompassed menu development and execution for various hotel dining venues, and as Sous Chef at Hyatt Regency Louisville from January 2004 to March 2009, overseeing banquet and restaurant operations. Kasperski earned a degree in History and Physics from Winona State University between 1997 and 2002.
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Ovations Food Services, L.P.
WHAT IS FUSION? Wildlife Trading Company and Ovations Food Services have combined forces to create Fusion Hospitality. The purpose of this joint venture is to provide zoos, aquariums, and museums the best food, beverage, and merchandise solutions in the industry. We are two extremely capable and proven providers working together to deliver expert management for …