Jessica Hubsmith

Jessica Hubsmith is an accomplished hospitality professional with extensive experience in management and training within the food service industry. Currently serving as General Manager at Palmas Restaurant Group since February 2024 and previously in similar roles at NDM Hospitality and Beale Street Blues Company, Jessica has honed leadership skills while overseeing operations and ensuring exceptional guest experiences. Additionally, Jessica has been an Instructor and Proctor for the ServSafe Food Protection Manager program since October 2016 and held a position as a Regional Training Specialist at Regulatory Compliance Services, providing essential training to the hospitality sector. With a strong foundation in culinary arts from The Culinary Institute of America and certifications in Hospitality and Tourism Management, Jessica demonstrates a commitment to excellence in hospitality and operational effectiveness.