Hicham A.

Director Of Operations at Panago Pizza

Hicham A. is an experienced operations professional currently serving as the Director of Operations at Panago Pizza since January 2021, where responsibilities include reporting to the CEO. Previously, Hicham held key positions at MTY Food Group from 2014 to January 2021, including Regional Manager of Western Canada for the Asian QSR Division and District Operations Manager for several provinces. Earlier roles include Area Operations Manager at Manchu Wok, Catering Operations Manager at MED Katering, and Department Manager at MARJANE HOLDING. Hicham's career began at North Africa Bottling Company as an Assistant Production & Operations Manager. Hicham A. holds an MBA in Business Administration, Management and Operations from Vancouver Island University and a Master of Science in International Business from the University of Hertfordshire.

Location

Calgary, Canada

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Panago Pizza

At Panago, we believe pizza brings people together. For more than 33 years, we’ve built a reputation as a top-shelf Canadian-owned pizza franchise and we couldn’t have done it without an amazing team. That’s why we look after our people and our communities by building relationships around honesty, fairness and trust. Everyday acts of goodness are at the heart of everything we do because we believe all the little choices we make can add up to big things. That’s why we strive for the best recipes and ingredients while taking continuous steps to reduce our footprint. We source real ingredients, commit to sustainable business, support our franchisees and always put customers first. Our journey to build a better pizza and a brighter future starts with a shared vision for progress and change. We see innovation as opportunity and technology as the foundation for our business now and into the future.


Headquarters

Abbotsford, Canada

Employees

1,001-5,000

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